At FATA Rice, every grain tells a story of dedication, purity, and tradition. Our rice journey begins in the fertile lands where experienced farmers cultivate rice using sustainable and time-tested methods. We select only the best seeds, plant them in nutrient-rich soil, and allow nature to work its magic.
Once matured, the rice is carefully harvested using a combination of traditional and modern techniques to ensure the grains remain intact and fresh. The grains are then gently cleaned, dried, and milled in our state-of-the-art facility that meets the highest hygiene and food safety standards.
Finally, our rice is packed using air-tight, food-grade packaging to preserve its natural aroma and flavor until it reaches your kitchen. From farm to table, Fata Rice maintains excellence in every step to deliver the premium quality rice you deserve.
